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Yang Ming II - Amesbury
 

Yang Ming II - Amesbury

88 Haverhill Rd Amesbury, MA 01913

Menus

Main Menu New Special 5 Appetizers 23 Appetizer Combinations 6 Soup 10 Vegetables 7 Poultry 13 Beef 7 Seafood 8 Pork 3 Fried Rice 13 Lo Mein 7 Pad Thai 6 Udon 6 Mei Foon or Ho Foon 3 Chow Mein or Chop Suey 12 Moo Shu 6 Pan Fried Noodles 5 Egg Foo Young 6 Sweet & Sour 3 Chef's Specialties 24
Japanese Menu Sushi Tacos 8 Salad 6 Japanese Appetizers 18 Cooked Maki (Roll) 11 Uncooked Maki (Roll) 10 Vegetable Maki (Roll) 11 Sushi & Sashimi 15 Entrée 12 Signature Maki (Roll) 21

New Special

  • Lemon Chicken

    Lemon Chicken

    Crispy bread juicy chicken breast with fresh lemon flavor sauce on the side.

    $17.95
  • Coconut Shrimps

    Coconut Shrimps

    Jumbo Shrimp dipped in batter and rolled in an aromatic blend of shredded coconut and breadcrumbs, special homemade coconut sauce on the side.

    $19.95
  • Salt & Pepper Fish Filets

    Salt & Pepper Fish Filets

    Tender and juicy white fish fillets, lightly breaded and stir fried with green pepper, red pepper, scallion, jalapeno, onion.

    $18.95
  • New Basil Chicken (New Basil Shrimps)

    New Basil Chicken (New Basil Shrimps)

    Very light fried jumbo shrimp stir fried with basil and red pepper and green pepper, the aroma is beyond your imagination.

    $18.95
  • Zesty Sichuan Pickled Fish

    Zesty Sichuan Pickled Fish

    A classic and very famous dishes from Sichuan China.
    It's popular because of its unique taste and cooking method. This dish cooks with boiled fish,pickled cabbage and chili. The fish is very smooth and tender, the pickled cabbage is sour and spicy ,and even the soup is very nurtitious and delicious.
    This dish can definitely satisfy your craving for authentic Chinese food!

    $21.95

Appetizers

Appetizer Combinations

with Pork Fried Rice

Soup

Vegetables

Poultry

Beef

Seafood

Pork

Fried Rice

Lo Mein

Pad Thai

Asian rice noodle with spicy sweet & sour sauce, top with minced peanut

Udon

Japanese sticky rice noodle stir fried with vegetables

Mei Foon or Ho Foon

Mei Foon: Angel hair rice nodle stir fired with eggs, onions, bean sprouts, scallions
Ho Foon: wide rice noodle stir fried

  • Mei Foon

    Mei Foon

    Vegetables: $13.50
    Chicken: $13.50
    Pork: $13.50
    Beef: $16.50
    Shrimp: $14.50
    House Special: $15.50
  • Singapore Mei Foon, Spicy

    Singapore Mei Foon Spicy

    with chicken, pork, shrimp & curry sauce

    $16.50
  • Ho Foon

    Ho Foon

    Vegetables: $13.50
    Chicken: $13.50
    Pork: $13.50
    Beef: $16.50
    Shrimp: $14.50
    House Special: $15.50

Chow Mein or Chop Suey

Moo Shu

with 4 Pancakes

Pan Fried Noodles

Thin yellow noodles lightly pan fried on both sides, topped with selected vegetables and meat in a brown sauce

Egg Foo Young

Sweet & Sour

Chef's Specialties

All entrées served with white rice